CEO and Chairman, PHCP
Patrick Henry is the CEO and Chairman of PHCP, the first and largest full-service food and beverage agency that specializes in developing impactful beverage programs for national hotel and restaurant groups. Patrick is an honored industry veteran, motivating leader and highly sought-after speaker. He built PHCP from a one-man operation in 1987 into a group of 55 industry leading experts creating beverage programming for the biggest names in the hospitality business
The company has created award-winning food and beverage programs for America’s favorite restaurant and hotel groups, such as Outback Steakhouse, Hard Rock Café, Omni Hotels, Hooters, Bertucci’s, Ignite Restaurant Group, Columbia Sussex Hotels Corporation, The Cheesecake Factory, Fleming’s Prime Steakhouse, Buffalo Wild Wings, Hospitality USA and The Palm Restaurants.
PHCP has won numerous industry, design and advertising awards and has been honored with over 15 Supplier of the Year Awards from our clients over the last 10 years. He received the Millennium Advisory Board Icon Award and the Enterprise Champion Award as a small business leader by the Houston Business Journal. He has also received numerous awards for his community involvement.
Session Information Coming Soon
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